Sriracha Hot Stout
Rating:
What did you think of it? Never Tried It



This beer has an intimidating red bottle and the intimidating reputation of Sriracha hot sauce. It pours a typical black stout color with very little carbonation. This has a dark malt smell with some brown sugar and molasses notes. The chilis are also very apparent on the aroma. The taste is pleasant at first, toasted malts and coffee, then the heat takes over, but not as overwhelming as initially feared. However, the heat is cumulative and burns the back of the throat more with each sip.
Login
Create Your Account
Latest Activity
- View the most recent Hot Topics.
- duffy12 added a rating for Safety Porpoises. 27 minutes ago
- jbcurtis added a rating for Firestone Velvet Mocha Merlin. 1 hour ago
- budman1 listened to No Pumpkins Here. 2 hours ago
- snfan13 added a rating for Mr. Pineapple. 3 hours ago
- snfan13 added a rating for Vale IPA. 4 hours ago
- knightowl5000 added a rating for Peeper Ale. 5 hours ago
- outlawninja12 listened to Dogfish Head at OTP. 6 hours ago
- AnnaB added a rating for Big Blue Van. 7 hours ago
- More Latest Activity


























Comments:
stevenwithaph Aug 27, 2015 at 12:09AM
I wish they would have just made the stout without the siracha, I probably would have liked it a lot more. That said, it is drinkable if you're in the mood for some heat and something a little differentLeave a Comment: